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Executive Head Chef - Wood Hotel Bodø

Location

Norway, Bodø

Location

Norway, Bodø

Apply by

2023-12-31

Executive Head Chef

Wood Hotel Bodø åpner dørene våren 2024, og skal nå rekruttere nøkkelrollene til våre avdelinger. Vi søker personer som brenner for å gi eksepsjonelle opplevelser og skape minnerike inntrykk hos våre gjester. Det betyr at du må elske folk og ønske å sette en ny standard for hvordan folk blir mottatt og ivaretatt, og som brenner for å få alle gjester til å føle seg hjemme. 

På Wood Hotel Bodø vil det bli åtte etasjer med muligheter – 177 hotellrom og suiter, restaurant, takterrasse med oppvarmet basseng, velværeavdeling, café på bakkeplan og en eksepsjonell nærhet og tilkobling til naturen. 

Har du lyst å være med på å skape en av de mest unike hotellopplevelsene i Nord-Norge?

Sammen med Christian André Pettersen og Nord Matstudio skal vi sette Bodø på det kulinariske kartet. Nå søker vi etter en erfaren Executive Head Chef som ønsker å delta i utviklingen av restaurantene på Wood Hotel Bodø i partnerskap med Nord Matstudio. 

Wood Hotel Bodø vil være vert for en rekke spennende mat- og drikkekonsepter. Vi legger stor vekt på tradisjon, mennesker, nordnorsk kulturarv og minneverdige opplevelser. Derfor søker vi en person som har en dyp forståelse for vår visjon og tankegang, og ønsker å definere dette tett sammen med Nord Matstudio. 

Ønsker du å være den ledende drivkraften bak Nord-Norges mest spennende restaurantkonsepter? Vil du ha sjansen til å vokse og utvikle deg selv og ditt team gjennom utfordrende oppgaver? Da bør du fortsette å lese!

I den innledende fasen frem mot hotellets åpning vil dine ansvarsområder inkludere å bygge opp et effektivt team, etablere smidige rutiner på tvers av alle avdelinger, og sørge for at personalet får den nødvendige opplæringen for en vellykket åpning og fremtidig drift.

Vi ser etter deg som:

  • Du drives av å levere de forventede resultater og har en god forståelse for økonomi
  • Har en lidenskap for mat og tradisjoner som gjenspeiler opplevelsen vi ønsker at alle gjester skal ha på Wood Hotel Bodø 
  • Er motivert og ønsker å levere førsteklasses matopplevelser i alle hotellets F&B avdelinger
  • Er en god kommunikator og har en veiledende positiv holdning
  • Du drives av struktur, samarbeid, åpenhet og innsikt i å ta fullt eierskap for gjestens helhetsopplevelse
  • Har forståelse for at gode lederegenskaper er utrolig viktig for at avdelingen når sitt overordnede mål
  • Liker en hektisk hverdag og kan håndtere flere ulike arbeidsoppgaver samtidig

Ønskede kvalifikasjoner:

  • Relevant erfaring fra lignende stilling 
  • Har god forståelse for økonomi, produktivitet og lønnsomhet. I tillegg har du evne til å skape et godt resultat sammen med dine medarbeidere.
  • Kontinuerlig søke forbedring og kvalitetssikring 
  • Flytende engelsk og et skandinavisk språk både skriftlig og muntlig
  • Være ansvarlig for rekruttering, opplæring, evaluering og videreutvikling av alle ansatte i avdelingene, samt rekruttering og opplæring av nyansatte 
  • Kveld og helger må påregnes i tillegg til at du vil inngå i hotellets duty ordning

Executive Head Chef rapporterer direkte til General Manager. 

Fullstendig stillingsinstruks vil bli fremlagt ved ansettelse

Rekrutteringen skjer løpende og stillingen kan bli besatt innen søknadsfristen går ut. 

 

For spørsmål, ta kontakt med:
Kenneth Stensland
General Manager
kenneth@woodbodo.com



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