Food & Beverage

Food, drink and thousands of delicious flavours

Food and drink are always the key to a great stay! We use a wide range of organic products, and we always seek to reduce food waste in the interests of people and the planet. We’re proud of our sustainable and dedicated approach! If you share our passion and creativity for delicious, nutritious and sustainable food, we hope you’ll join us on our culinary journey. There are several popular eateries at our hotels with familiar restaurant concepts like The Social Bar & Bistro, NÒR, Grand Italian and Brasserie Draken to fine dining establishments including TAK Stockholm | Oslo, At Six Dining Room, Norda and Fei. 

Some examples what you can work with in this career area is:

  • Breakfast Chef/Host
  • Chef, Pastry Chef, Sous Chef, Head Chef and Executive Chef
  • Bartender and Sommelier
  • Waiter, Head Waiter, Restaurant Manager
  • Food & Beverage Manager

 

                                                        

 

While we always aim to provide our guests with great food and drink in fab settings, we want to go further. We want to ensure that what we’re given them is sustainable. So, we make sure to source our produce from ethically and environmentally sound operations. Join the Food Revolution and let’s invest in a beautiful future together!

What is your culinary passion? 

Life at Strawberry

Take the Lead: Leadership Programs for Chefs

We’re excited to announce that Strawberry is partnering with [Fagskolen Vestfold og Telemark] (https://fagskolen-vestfoldogtelemark.no/studier/ledelsesfag/kjokken-og-restaurantledelse/) in Norway and [FEI ] (https://www.fei.se/program/hallbar-administrativ-koksmastare-150-yhp#kursinnehall) in ...
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Meet Wael - Our Strawberry Chef of the Year 2025

Hear our Sous Chef Wael talk about his performance during this year's Strawberry Chef of the Year competition. How he got there and pursuing his dream of becoming a member of the Swedish Chef Association team in the future.
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Meet Wilma - Chef Trainee

Meet Wilma one of our chef trainees. Read her story and get an insight into what possibilities that come with a chef trainee position.
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Great results for our chef apprentices at ASKO Norgescup!

The annual ASKO Norgescup for chef and waiter apprentices was arranged in Stavanger, Norway the 3-5th of February. This year our apprentices from Quality Hotel Skjærgården and Quality Hotel Tønsberg participated with great results! Mathias S. Jerstad and Edward Kalsund from Quality Hotel™ with ...
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Meet Nour - Bartender

Meet Nour Duru, Bartender at Clarion Hotel®. He loves to experiment with different drinks at the bar and often tries to lighten the mood amongst guests with his laughter. In his spare time, he likes to go boxing and has a dream of pitching a manuscript for Netflix series! What’s your role and ...
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Meet I Made - Chef

I Made has extensive experience from the culinary world born in Indonesia and worked all over the world at Cruise ships, in the US and The Netherlands before moving to Kiruna in the north of Sweden. But the cold was a bit too much to handle, so he moved with his family to Stockholm and that’s ...
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What’s in it for you?

As part of of Strawberry, you will get the best employee benefits of the industry.

A culture to cherish

A culture to cherish

Our people always make guests their top priority! Our warm and welcoming atmosphere creates the right setting for you to flourish and work your magic. You will get the freedom you need to perform your tasks and solve problems as they arise in the best way you see fit. A strong team spirit and family-feeling foster a culture of collaboration. And when there’s something to celebrate, we make sure to have some fun! In larger cities, we also regularly host after-work events to allow colleagues to mingle. How do we achieve all this you may wonder? We believe it’s down to the fact that we’re a diverse crowd full of energy, courage and enthusiasm. That’s how we create extraordinary experiences every single day!

A culture to cherish

Job security for peace of mind

Job security for peace of mind

When you work with us, we’ll take your whole life situation into consideration. We offer good job security through collective agreements and insurances, as well as paid parental leave, holiday leave, wellness allowance, attractive pension plans and competitive salaries. We’re there for you.

Job security for peace of mind

Room to grow

Room to grow

With more than 200 hotels across the Nordics, we offer you endless opportunities for career progression! Would you like to work full-time, part-time, a few hours here and there, or perhaps only a season? We have room for you, no matter where you’re at. We encourage creativity and curiosity, and we make every effort to foster a culture of learning for professional development. Ready to take your next career leap within the company? We applaud you and will help you achieve this! An academic degree isn't the most important thing for us. If you have the right mindset, we can certainly promise you a bright future!

Room to grow

Explore more

Explore more

We encourage you to get out and explore all that life has to offer! So, we always give numerous discounts to you and your friends and family at our hotels, bars and restaurants. As part of Strawberry, you get four FREE nights at our hotels each year* To remind you just how important you are, we’ll always do our best to offer you an upgrade! And on top of that, we’ve also partnered with other companies to give you sweet deals on air travel, charter holidays, car rental and lots more. 

*If you are employed on a contract for at least 20% of full-time working hours.

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Open mind, open hearts

Open mind, open hearts

Our heart beats for the world around us. To meet global challenges, we support the transition to clean energy, and we recently opened the first zero-energy hotel in the Nordics. We seek to use organic produce and have championed the elimination of unsustainable palm oil. We promote equal rights above all and are proud sponsors of Pride. Regardless of your ethnicity, gender, religious beliefs, disabilities or age - our doors are always open.

Open mind, open hearts

Job openings

Below you can find all our current job openings. If you find one that suits you, let us know by applying today!

Hotel Dalen

Pastry chef - Dalen Hotel

Dalen, Telemark
Home Hotel Bolinder Munktell

Mångsidig kock till Home Hotel Bolinder Munktell

Sweden, Eskilstuna
Home Hotel Bolinder Munktell

Mångsidig kock till Home Hotel Bolinder Munktell (vikariat)

Sweden, Eskilstuna
Quality Hotel Strawberry Arena

Head Chef Banquet till Quality Hotel Strawberry Arena

Sweden, Stockholm
Quality Hotel Ulstein

Restaurant Manager

Norway, Ulsteinvik
Home Hotel With

Chef - Home Hotel With - 20%

Norway, Tromsø
Skarsnuten Mountain Resort & Spa

Sous Chef

Norway, Hemsedal
Skarsnuten Mountain Resort & Spa

Breakfast chef

Norway, Hemsedal
Quality Hotel Match

Bar och servis till Brasserie Nòr & Quality Hotel Match (copy)

Sweden, Jönköping
Quality Hotel 33

Hovmester

Norway, Oslo
Comfort Hotel Grenlandsporten

Kitchen Crew - Nye Comfort Hotel Grenlandsporten

Norway, Porsgrunn
Home Hotel Victoria

Mångsidig kock med känsla för smaker - Home Hotel Victoria

Sweden, Jönköping
Quality Hotel ENTRY

Waiter - Quality Hotel Entry

Norway, Oslo
Aronsborgs Konferenshotellet

Kock

Sweden, Stockholm
Clarion Hotel & Congress Malmö Live

Souschef Bankett & Konferens

Sweden, Malmö
Clarion Hotel Grand Östersund

Breakfast & Banquet Crew

Sweden, Östersund
Clarion Hotel Sign

Hovmästare Bankett

Sweden, Stockholm
Quality Hotel Prisma

Breakfast Supervisor - Quality Hotel Prisma

Sweden, Skövde
Clarion Hotel Oslo

Head Waiter 100% - Clarion Hotel Oslo

Norway, Oslo
Quality Hotel Luleå

Kock

Sweden, Luleå
Clarion Hotel Post

Waiter - restaurang Vrå

Sweden, Göteborg
At Six

Executive Pastry Chef

At Six

Sous chef

At Six

Chef - Hotel At Six

Hotel Dalen

Breakfast Chef – Dalen Hotel

Dalen, Telemark
Clarion Hotel Tyholmen

Servitør vikariat

Norway, Arendal
Clarion Hotel Draken

A LA CARTE WAITER BRASSERIE DRAKEN

Sweden, Göteborg
Clarion Hotel Umeå

Chef Ala Carte NÒR

Sweden, Umeå
Norefjell Ski & Spa

Breakfast / Lunch sous chef

Norway, Norefjell
Sommerro

Executive Head Chef at Sommerro

Norway, Oslo
Clarion Hotel Post

Kock restaurang Vrå

Sweden, Göteborg
Clarion Hotel Post

Sous Chef restaurang Vrå

Sweden, Göteborg
Quality Hotel Skjærgården

Hovmester

Norway, Langesund
Clarion Hotel Air

À la carte waiter

Norway, Stavanger
At Six

Brunch Waiter - Hotel At Six

Sweden, Stockholm
Copperhill Mountain Lodge

Frukostkock vintern 2026

Sweden, Åre
Clarion Hotel Grand Östersund

Breakfast chef - Clarion Hotel Grand Östersund

Sweden, Östersund
Clarion Hotel Sundsvall

Service personal extra vid behov

Sweden, Sundsvall
Sommerro

Sous Chef

Norway, Oslo
Hotel Dalen

Head Pastry chef - Dalen Hotel

Dalen, Telemark
Hotel Dalen

Chef Bryggjekafe Dalen

Dalen, Telemark
Clarion Hotel The Hub

Vi søker tilkallingsvikarer til vårt kjøkkenteam

Norway, Oslo
Lily Country Club

Servitör

Kløfta

What’s your path?

It’s your journey! Let us help you find the perfect role for you. Simply choose your preferred career area and let’s take it from there!