Unlocking the true potential of your data

With data seemingly all around us, it’s easy to find it impossible to know where to start. When the COVID-19 pandemic hit, most organisations underwent a huge digital transformation. Many actually began expediting their product development in the digital space by three to four years. Technology played a crucial role during that period, but as a result, data’s inevitable evolution expanded in terms of size, volume and variety, both for the organisations and the customers themselves. Data is always at our fingertips! Even a swipe on a mobile app can be captured and analysed to determine a person’s location and identity. This may sound awesome to some – and equally scary to others.

So, what can be done to turn this into a win-win situation for both companies and customers? We had a chat with Dianne Ramirez Robillos, our new VP of Personalization, Data & Insights, to hear her thoughts on how eBerry can use the data it collects to give our customers an even better experience when booking, staying, interacting and travelling with us. Dianne has extensive knowledge when it comes to data, and in her previous workplaces she has enabled teams to be more data-driven and customer-centric.

A few decades ago, data was termed the “new oil” because of its ability to be transformed and create value. Is that still the case today?

Dianne: There are a lot of perspectives on this with numerous articles describing why data is the new oil, as well as why that analogy has limitations due to the intrinsic characteristics of data being so different from oil. As data and its usage evolve, some practitioners claim “data is the new sand” to be a more fitting description. Others label data as a new currency or new commodity, and lately it’s also being termed as an asset or an investment. Whatever you call it, data continues to evolve and we have to stay up to speed with respect to its volume, variety, velocity, veracity and, more importantly, its value!

What would you say is data’s greatest value today?

Dianne: Many companies are still on a journey towards data maturity and they’re trying to figure out what value they can harness from data. How much data does one organisation really have? Who has access to it? What does it look like? Does it reside in disparate systems? How much data is considered enough data? It must not be forgotten that without usage and learning, data is useless. Value is derived when you know how to utilise your data to its fullest potential – it’s about leveraging it as an asset or as an instrument to create insights, drive decisions, and initiate projects that create positive impact for the organisation and, more importantly, to its customers. When data is used in a systematic and incremental way, you can achieve learning and positive progress.

Jonas Sander, responsible for Digital & Product Analytics at eBerry, provides a beautiful analogy. He says that the greatest value of data is the bond created between a customer and a company. As a company, we want to develop the best possible experience for our customers and, in order to do that, we need to have statistically significant data on which to base our decisions. Unless we do so, we’ll still just be playing a guessing game, and it will be much harder to develop great products and services, which can in the long run delay or reduce our company’s ability to be more relevant, to more people, more often.

In what way would you say that data is important to customers?

Dianne: When customer data is collected, and permissions are granted for collection, storage, analysis, processing, remarketing or a permutation thereof, it gives organisations the ability to better understand their audience, improve the way they communicate/engage/interact with them, and adjust their products, services and positioning to better fit the needs and expectations of their customers. This provides long-term value for organisations, since we are not just seeking greater revenue, but also much happier customers! For customers, the benefits are that they will receive more relevant and contextualised products, offers and services. The level of personalization will largely depend on how much data and what permissions they have given the company, as well as how cleverly the company is utilising that data asset. We all want to receive well-curated emails, don't we? People tend to prefer information that is relevant to them, instead of general information that is largely intended for someone else. The aim is to provide experiences that leave customers feeling satisfied, understood and heard. 

You have recently been recruited to lead a team on Data, Insights & Personalization. What would you say is its main goal?

Dianne: We are here to enable the organisation to deliver the right experiences, to the right customers, at the right time, using the right channels. Our company's vision is to be more relevant, to more people, more often. We can support this by being both data-centric and customer-centric. We want to make sure that relevant data is accessible to all, that insights are created and shared, and that a culture of personalization is fully embraced. We will deliver the best experiences, create magical moments, and guarantee lasting memories, while making a difference to people and our planet.

Sounds like a great plan! How do you plan to accomplish that?

Dianne: With the right people, right mindset and right toolkit to equip us, we can certainly deliver on this objective! Some transformations will be required in order to mature us in terms of our data appreciation, data usage and data activation. Together with Alexandre Sinclair, Jonas Sander, Robert Lauritzen, and the rest of the eBerry team, we will establish a systematic and dynamic way of leveraging our data assets to drive decisions and recommendations, bolster efficiencies, iterate products and react to the evolving needs of our customers. Throughout this process, we will strengthen customer transparency and trust, which will also help customers to appreciate the value of being loyal to Strawberry.

Job openings

Below you can find all our current job openings. If you find one that suits you, let us know by applying today!

Clarion Collection Hotel Tapto

Operativ restaurangchef till Clarion Collection Hotel Tapto

Food & Beverage
Sweden, Stockholm
Quality Hotel Arlanda XPO

Service Crew Reception, deltid/ extra vid behov

Guest Services & Housekeeping
Sweden, Stockholm
Quality Hotel The Box

Kock sökes till Quality Hotel The Box

Food & Beverage
Comfort Hotel Arlanda Airport

Fastighetstekniker på Comfort Hotel Arlanda Airport

Tech
Sweden, Stockholm
Comfort Hotel Göteborg

Barceptionist sökes till Comfort Hotel Göteborg!

Guest Services & Housekeeping
Sweden, Göteborg
Clarion Hotel Sundsvall

Sous Chef

Food & Beverage
Sweden, Sundsvall
Lily Country Club

Sommelier

Food & Beverage
Kløfta
Comfort Hotel City

Nattreceptionist

Sweden, Göteborg
Comfort Hotel Union Brygge

BREAKFAST MANAGER WANTED

Food & Beverage
Norway, Drammen
Selma Spa

Bartender - Selma Spa Sunne 90%

Food & Beverage
Sweden, Sunne
Selma Spa

Servis extra vid behov

Food & Beverage
Sweden, Sunne
Comfort Hotel Trondheim

HOTEL HOUSEKEEPING CREW Ekstrahjelp

Guest Services & Housekeeping
Norway, Trondheim
Farris Bad

Executive Chef

Food & Beverage
Norway, Larvik
Clarion Hotel Karlatornet

Public Stylist - Extra vid behov

Guest Services & Housekeeping
Sweden, Göteborg
Quality Hotel Fredrikstad

Vil du være Quality sin råeste selger i Østfold?

Sales
Norway, Østfold
Strawberry

Bli kokkelærling i Kokkekompaniet 2025

Food & Beverage
Norway, Oslo
Clarion Hotel Draken

Runner / Barback

Food & Beverage
Sweden, Göteborg
Clarion Collection Hotel Hammer

Nattresepsjonist - ekstra/deltidsansatt - annenhver helg

Guest Services & Housekeeping
Norway, Oppland
Yasuragi

Hovmästare Yasuragi

Food & Beverage
Sweden, Stockholm
Clarion Hotel & Congress Trondheim

Welcome Office Agent - Tilkalling

Guest Services & Housekeeping
Norway, Trondheim
Clarion Hotel Karlatornet

SPA SUPERVISOR - CLARION HOTEL KARLATORNET

Spa & Wellness
Sweden, Göteborg
Quality Hotel Match

Bartender på Quality Hotel Match

Food & Beverage
Sweden, Jönköping
Clarion Hotel & Congress Malmö Live

SOUSCHEF - GRAND ITALIAN

Food & Beverage
Sweden, Malmö
Clarion Hotel The Hub

Vil du jobbe som nattevakt på Norges største hotell?

Guest Services & Housekeeping
Norway, Oslo
Quality Hotel The Weaver

Receptionist till Quality Hotel The Weaver

Guest Services & Housekeeping
Sweden, Göteborg
Hotel Riviera

Hotelldirektør

Business Support & Hotel Management
Norway, Moss
Clarion Hotel The Edge

Welcome Office Agent (100%)

Guest Services & Housekeeping
Norway, Tromsø
Clarion Hotel Draken

F&B COORDINATOR BRASSERIE DRAKEN

Food & Beverage
Sweden, Göteborg
Clarion Hotel Post

Welcome Office Supervisor till Clarion Hotel Post - Heltid

Guest Services & Housekeeping
Sweden, Göteborg
Headquarter Finland - Strawberry

People Specialist

Finland, Helsinki
Headquarter Stockholm - Strawberry

Senior BI Developer

Tech
Sweden, Stockholm
Clarion Hotel Tyholmen

Resepsjonist - tilkalling

Guest Services & Housekeeping
Norway, Vest-Agder
At Six

Front Office Ambassador - Extra vid behov (Mainly Weekends)

Guest Services & Housekeeping
Sweden, Stockholm
Clarion Collection Hotel Tapto

Är du Clarion Collection hotel Taptos nya receptionist?

Guest Services & Housekeeping
Sweden, Stockholm
Comfort Hotel Union Brygge

HOTEL CREW TO BARCEPTION - Ekstra hjelp / Tilkallingsvikar

Guest Services & Housekeeping
Norway, Drammen
Comfort Hotel Union Brygge

NIGHT RECEPTIONIST WANTED - Fast

Guest Services & Housekeeping
Norway, Drammen
Comfort Hotel Bergen Airport

Service crew Breakfast 55% Fast stilling

Food & Beverage
Norway, Bergen
Quality Hotel Waterfront

Köksmästare

Food & Beverage
Lily Country Club

Head of Breakfast / Head Breakfast Chef

Food & Beverage
Kløfta
Clarion Collection Hotel Grand Bodø

Ass. Husøkonom 80% stilling

Guest Services & Housekeeping
Norway, Bodø
Sommerro

20% Freelance Graphic Designer

Norway, Oslo
Quality Hotel Richard With

Quality Hotel NO: Bartender

Food & Beverage
Stokmarknes
Farris Bad

Front Desk Supervisor

Guest Services & Housekeeping
Norway, Larvik
Lily Country Club

Guest Service Agent

Guest Services & Housekeeping
Kløfta
Clarion Hotel Amaranten

Room Stylist (enstaka dagar / extra)

Guest Services & Housekeeping
Sweden, Stockholm
Quality Hotel Skjærgården

Kokk

Food & Beverage
Norway, Langesund
Hotel St. George

Head Hostess /St. George Care (määräaikainen 90 h/3 viikkoa)

Spa & Wellness
Finland, Helsinki
Quality Hotel Park Södertälje

Extrapersonal till Servis/Bar

Food & Beverage
Sweden, Södertälje
Clarion Hotel Arlanda Airport

Welcome Office Agent 80% till Clarion Hotel Arlanda Airport

Guest Services & Housekeeping
Sweden, Stockholm
Comfort Hotel Bergen Airport

BARCEPTION CREW WANTED 55% Fast stilling

Guest Services & Housekeeping
Norway, Bergen
Comfort Hotel Bergen Airport

BARCEPTION CREW WANTED - Nightcrew 88.73% Fast stilling

Guest Services & Housekeeping
Norway, Bergen
Comfort Hotel Vesterbro

Breakfast Restaurant Dishwasher (Full Time)

Food & Beverage
Denmark, København
Quality Hotel The Mill

Kökschef

Food & Beverage
Sweden, Malmö
Clarion Hotel The Hub

Er du vår nye tekniker?

Meeting & Events
Norway, Oslo
Comfort Hotel Xpress Helsinki Airport Terminal

PART-TIME BARCEPTION CREW (RECEPTIONIST) TO COMFORT HOTEL XPRESS HELSINKI AIRPORT TERMINAL

Guest Services & Housekeeping
Finland, Vantaa
Comfort Hotel Børsparken

Barception 40% Vikariat (6 måneder)

Guest Services & Housekeeping
Norway, Oslo
Clarion Collection Hotel Grand Olav

Resepsjonist

Guest Services & Housekeeping
Norway, Trondheim
Clarion Hotel The Edge

Meeting & Events Supervisor (100%)

Meeting & Events
Norway, Tromsø
Clarion Hotel The Hub

Hub Bar Supervisor

Food & Beverage
Norway, Oslo
Clarion Collection Hotel Grand Olav

Kjøkkenmedarbeider 60%

Food & Beverage
Norway, Trondheim
Clarion Collection Hotel Bastion

Resepsjonist 30% helg

Guest Services & Housekeeping
Norway, Oslo
Quality Hotel Ramsalt

Kokk

Food & Beverage
Norway, Bodø
Comfort Hotel Arlanda Airport

BARCEPTION RUNNER (BAR) & BREAKFAST NIGHT CREW 73.68%

Guest Services & Housekeeping
Sweden, Stockholm
Comfort Hotel Arlanda Airport

HOUSEKEEPING SHIFT LEADER (EVENING) 75%

Guest Services & Housekeeping
Sweden, Stockholm
Hotel C Stockholm

Breakfast & Lunch Manager

Food & Beverage
Sweden, Stockholm
Comfort Hotel Karl Johan

100% resepsjonist hos Comfort Hotel Karl Johan

Guest Services & Housekeeping
Norway, Oslo
Nordic Hotels & Resorts

Sales Manager til pre-opening Hobo Oslo

Sales
Norway, Oslo
Clarion Collection Hotel Wellington

Extra vid behov - Wellingtons Gästvåning

Guest Services & Housekeeping
Sweden, Stockholm
Quality Hotel Grand Royal

Kjøkkensjef i VM-byen

Food & Beverage
Norway, Narvik
Comfort Hotel Göteborg

BREAKFAST MANAGER WANTED

Food & Beverage
Sweden, Göteborg
Comfort Hotel Xpress, Tromsø

Barception Crew 20%

Guest Services & Housekeeping
Norway, Tromsø
Quality Hotel Park Södertälje

Restaurant Supervisor

Food & Beverage
Sweden, Södertälje
Clarion Hotel & Congress Malmö Live

Banquet Manager - Clarion Malmö Live

Food & Beverage
Sweden, Malmö
Comfort Hotel Park

Resepsjonist til vår Barception/Resepsjon søkes

Guest Services & Housekeeping
Norway, Trondheim
Clarion Hotel Stavanger

Executive Chef

Food & Beverage
Norway, Stavanger
Comfort Hotel Solna

Barception Crew Extra

Guest Services & Housekeeping
Sweden, Stockholm
Comfort Hotel Västerås

Receptionist extra vid behov Barception Crew

Guest Services & Housekeeping
Sweden, Västerås
Clarion Hotel Tyholmen

Servitører julebordsesong - deltid

Food & Beverage
Norway, Arendal
Lily Country Club

Head Chef

Food & Beverage
Kløfta
Quality Hotel Grand, Borås

Receptionist 75%

Guest Services & Housekeeping
Sweden, Borås
Quality Hotel 11 & Eriksbergshallen

Front Office - varannan helg

Guest Services & Housekeeping
Sweden, Göteborg
Clarion Collection Hotel Grand Bodø

Vaktmester 50% stilling

Facility Services
Norway, Bodø
Clarion Hotel Örebro

Welcome office agent - varannan helg samt extra vid behov

Guest Services & Housekeeping
Sweden, Örebro
Quality Hotel Richard With

Frokostkokk

Food & Beverage
Stokmarknes
Quality Hotel Richard With

Kokk

Food & Beverage
Stokmarknes
Comfort Hotel Park

HOTEL BREAKFAST CREW WANTED 20 %

Food & Beverage
Norway, Trondheim
Lily Country Club

Åpen søknad

Kløfta
Amerikalinjen

Inhouse Sales Supervisor

Sales
Norway, Oslo
The Thief

THIEF SPA søker ekstrahjelp/sesongarbeider massør

Spa & Wellness
Norway, Oslo
Clarion Hotel Oslo

MEETING AND EVENT HOST

Meeting & Events
Norway, Oslo
Clarion Collection Hotel Tapto

Clarion Collection Hotel Tapto söker ny kock till restaurangen, heltid.

Food & Beverage
Sweden, Stockholm
Lily Country Club

Bartender

Food & Beverage
Kløfta
Clarion Hotel & Congress Trondheim

Chef Clarion Hotel Trondheim

Food & Beverage
Norway, Trondheim
Wood Hotel Bodø

Marketing Coordinator ved Wood Hotel Bodø ( Vikariat 12 mnd )

Business Support & Hotel Management
Norway, Bodø
Headquarter Stockholm - Strawberry

iOS Developer

Tech
Sweden, Stockholm
Strömstad Spa & Resort

Sales Manager

Sales
Sweden, Strömstad
Lily Country Club

We are looking for chefs

Food & Beverage
Kløfta
Quality Hotel Expo

Resepsjonist 100% stilling, turnus

Guest Services & Housekeeping
Norway, Oslo
Clarion Hotel Wisby

Frukost & lunchvärd/värdinna - Behovsanställning

Food & Beverage
Sweden, Visby
Clarion Collection Hotel Grand Sundsvall

Front Office Manager

Guest Services & Housekeeping
Sweden, Sundsvall
Clarion Hotel Karlatornet

Massageterapeut Extra vid behov

Spa & Wellness
Sweden, Göteborg
Quality Hotel Ramsalt

Bankett servitører søkes

Meeting & Events
Norway, Bodø
Copperhill Mountain Lodge

Kock vintersäsongen 2024-25

Food & Beverage
Sweden, Åre
Clarion Hotel Helsinki Airport

Open Applications - Clarion Hotel Helsinki Airport

Finland, Vantaa
Hernö Gin Hotell

Chefs wanted! till Hernö Gin Hotell

Quality Hotel Sarpsborg

Quality Hotel Sarpsborg søker baransvarlig

Norway, Østfold
Quality Hotel Grand, Kristiansund

Quality Hotel NO: Kokk

Food & Beverage
Norway, Kristiansund
Strömstad Spa & Resort

Strömstad spa & resort söker Frukost och Lunch värd/värdinna

Food & Beverage
Sweden, Strömstad
Quality Hotel Skjærgården

Kokk

Food & Beverage
Norway, Langesund
Norefjell Ski & Spa

Hovmester med bankett og À la carte erfaring

Food & Beverage
Norway, Norefjell
Norefjell Ski & Spa

Barsupervisor

Food & Beverage
Norway, Norefjell
Clarion Hotel Energy

Clarion Energy søker ekstrahjep Kjøkken

Food & Beverage
Norway, Stavanger
Frösö Park

Erfaren kock- kvällstid

Food & Beverage
Sweden, Östersund
Stenungsbaden Yacht Club

Stenungsbaden söker Souschef

Food & Beverage
Sweden, Stenungsund
Stenungsbaden Yacht Club

Stenungsbaden söker nya kockar!

Food & Beverage
Sweden, Stenungsund

Life at Strawberry

Meet Wilma - Chef Trainee

Meet Wilma one of our chef trainees. Read her story and get an insight into what possibilities that come with a chef trainee position.
Read more

Jasmina, youngest Barception Manager with Strawberry and Realgymnasiet partnership

In an exciting partnership, Strawberry and Realgymnasiet in Sweden celebrate a significant achievement. Jasmina Ben Mohamed, aged 21, has recently become the Barception Manager at Comfort Hotel Solna in Stockholm, making her the youngest person to hold this role at the hotel! : Jasmina started ...
Read more

Embracing diversity - for a better life and future

Here at Strawberry, we understand that for our employees to feel seen and heard, we actually need to listen to what they have to say. For that very reason, we set up an internal Diversity Advisory Board in 2023 to set the ball rolling for strategic decision-making at Strawberry and provide ...
Read more

Farewell to reference calls with digital checks

In order to find the best talent in the industry, we need to work smarter, faster and more digitally! One part of this includes using digital references within our recruitment processes within Strawberry. We believe that the digital reference tool Refensa, raises the quality of our data-driven ...
Read more

How we built a cross-functional tech & product organization

What happens when you invite fifty people into a room and ask them to form four new teams? And with the twist, that everyone can decide themself. Will the gloves come off? Will chaos ensue? Not at Strawberry! It was a pretty magical experience for us, we felt the power of self-organization ...
Read more

We raise our game within Mental Health & Wellbeing

Here at Strawberry, we have always placed great emphasis on the mental health and wellbeing of our employees, and now we are going to raise our game even further! Find out about what we are doing to support Marius, who is returning to work despite his mental health challenges. And what we are ...
Read more

What’s your path?

It’s your journey! Let us help you find the perfect role for you. Simply choose your preferred career area and let’s take it from there!