Meet Maria - Quality Assurance Manager

Maria Lindqvist is Quality Assurance Manager at eBerry, part of Strawberry. Besides leading her team, she ensures they have the right people and tools to deliver great digital quality products to our hotel guests. She enjoys the company culture as you’re allowed to try out your ideas, and if something doesn’t go according to plan, it’s seen as a valuable learning process.

What are you doing at Strawberry? 

I am working as a Quality Assurance Manager. As well as leading a small team, I keep everyone informed about the quality of our digital products and improve our way of working. I give my team space to grow and the freedom to take responsibility for their own work. We always want to be better and strive to improve. My day-to-day work involves being there for my colleagues, removing blockers, making sure that they grow as people and that we have high-quality products. I am one with the team and we work together closely, always performing the required checks to ensure that we have the tools to deliver great quality to our guests. 

How did you end up here? Tell us about your current role.

My journey started as a front-end developer and over the years I became more interested in testing, which eventually became the starting point of my new career as Quality Assurance Manager. I have worked as a tester, an automation tester, a test lead and Quality Assurance Manager primary in the finance industry so the opportunity to change to the hotel industry was a challenge to learn new things.

Can you describe a typical working day from start to finish?

We start every day with a standup, where the team goes through their focus areas for the day and what blockers they have. After that, I work on my testing tasks and keep the team informed about my findings. I have meetings throughout the day during which we discuss improvements to our daily operations and the quality of our products. I also conduct weekly one-to-one meetings with individual team members to ensure that they have everything they need to perform their tasks and to spark their inner drive.

What kind of things do you sort out for hotel guests?

In the end, the most important thing is to make sure that our guests have a great experience during the booking process and during their stay. The app allows guests to choose their room number, pay, check in/out, use their phone as a mobile key or receive their membership restaurant vouchers. In this way we make every step of their journey convenient and memorable.

“I really appreciate that we work together to create fun products that everyone can relate to. I also enjoy that we work closely with our end-users, the hotel guests."

 

What is the best thing about working at Strawberry?

You will always get the opportunity to try out your ideas. Hopefully your idea will turn out great, but if not, there are no worries we will back you up and fix it together. We really encourage people to try new things, and have the courage to fail, so we can learn together. Our organisation is also really flat - everyone talks to everyone, you collaborate closely and take joint responsibility for the work. 

Another thing I really appreciate is that we work together to create fun products that everyone can relate to. I also enjoy that we work closely with our end-users - the guests - and we get to visit our hotels to see how the hotel staff work and how the guests use our products.  

What are your thoughts on the company culture? What makes us unique?

It’s very obvious that we’re working in the hospitality industry - people are extremely guest-oriented and service-minded. There’s always someone willing to help! Everyone has a voice, regardless of what their role within the organisation might be.

Why do you want to keep working for Strawberry?

Our company culture and the desire to create the best possible guest experience. It’s great to be part of that journey, and I love working and growing together with amazing people. It’s that energy that gets me up in the morning!

Can you describe a typical Strawberry employee?

We’re service-minded, we encourage each other, we celebrate each others successes and we learn together from our failures. 

How do your values align with those of the company?

 The whole company is very diverse and sustainable - there are people here from all over the world. We really do have room for all!  

What’s the best thing about working in tech within the hotel industry?

Traditionally, the hospitality industry hasn’t been particularly technical, so this is an opportunity to make a real change and work with some cool products. It’s fun to see how they make a difference straight away!

Job openings

Below you can find all our current job openings. If you find one that suits you, let us know by applying today!

Clarion Hotel Energy

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Clarion Hotel Energy

Welcome Office Agent - Ekstrahjelp

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NIGHT RECEPTIONIST WANTED - Fast

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Amerikalinjen

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Comfort Hotel Norrköping

EXTRA BARCEPTION COMFORT HOTEL NORRKÖPING

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Home Hotel Wellington

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Clarion Hotel Post

Meeting & Event Coordinator

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Comfort Hotel Børsparken

Barception 40% - Comfort Hotel Børsparken

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Comfort Hotel Børsparken

Barception 60% - Comfort Hotel Børsparken

Guest Services & Housekeeping
Norway, Oslo
Home Hotel Aurora

Head Chef - Hotel Aurora

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Home Hotel With

Head Chef - Home Hotel With

Food & Beverage
Norway, Tromsø
Hobo Hotel Stockholm

Bartender

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Sweden, Stockholm
Clarion Hotel Post

Senior Sous Chef - Restaurang Vrå

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Sweden, Göteborg
Comfort Hotel Panorama

Housekeeping & Maintenance Manager - Comfort Hotel Panorama

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Quality Hotel Panorama, Norge

Head of Meeting & Event

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Sommerro

Bartender - Ekspedisjonshallen!

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Nordic Hotels & Resorts

DRIVEN BUSINESS PERFORMANCE MANAGER WANTED

Business Support & Hotel Management
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Clarion Hotel Draken

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Meeting & Events
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Clarion Hotel Draken

Meeting and Event Crew till Clarion Hotel Draken

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Clarion Hotel Sign

Hotelldirektör/VD till Clarion Hotel Sign

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Sweden, Stockholm
Quality Hotel 11 & Eriksbergshallen

Rutinerad kock sökes till a la carte, bankett och lunchservice.

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Sweden, Göteborg
At Six

Front Office Ambassador - Extra vid behov

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Sweden, Stockholm
Clarion Hotel Post

CLARION HOTEL POST SÖKER GÖTEBORGS BÄSTA BAR MANAGER

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Sweden, Göteborg
Selma Spa

Spa & Wellness Manager

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Hotel Admiral

Booking Koordinator (tidsbegrænset)

Meeting & Events
Denmark, København
Selma Spa

Restaurangchef - dagtid

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Sweden, Sunne
Home Hotel Arcticus

Front Office Agent / Resepsjonist

Guest Services & Housekeeping
Norway, Harstad
Amerikalinjen

Bartender Pier 42

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Norway, Oslo
Quality Hotel Arlanda XPO

Front Office Staff (Deltid, Extra vid behov) - Quality Hotel Arlanda XPO

Guest Services & Housekeeping
Sweden, Stockholm
Clarion Hotel Grand Östersund

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Copperhill Mountain Lodge

Nattreceptionist Höst 2025

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Quality Hotel Prinsen

Quality Hotel Prinsen søker Servitører

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Norefjell Ski & Spa

Resepsjonist (Sesong)

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Clarion Hotel Sign

Hovmästare till The Social Bar & Bistro Clarion Sign

Food & Beverage
Sweden, Stockholm
Clarion Hotel Sign

Bartender Clarion Sign

Food & Beverage
Sweden, Stockholm
Nordic Hotels & Resorts

Food and Beverage Manager for Nordic Hotels & Resort

Finland, Helsinki
Quality Airport Hotel Værnes

Housekeeping Manager (Avdelingsleder renhold)

Guest Services & Housekeeping
Norway, Trondheim
Clarion Hotel The Hub

Looking to shake drinks up in a trendy vibrant environment on our 13th floor?

Food & Beverage
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Quality Hotel River Station

Ekstrahjelp servitør/bartender

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Home Hotel Grand Bodø

Breakfast host - Home Hotel Grand Bodø

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Quality Hotel Galaxen

Driven Kock - QUALITY HOTEL GALAXEN

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Norefjell Ski & Spa

We are looking for 2 sous chefs with banquet and A la Carte experience

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Quality Hotel 11 & Eriksbergshallen

Meetings & Events Coordinator - Quality Hotel 11 & Eriksbergshallen

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Quality Hotel Panorama, Norge

Food & Beverage Manager - Quality Hotel Panorama - Trondheim

Food & Beverage
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Quality Hotel Tønsberg

Front Office Staff i hel-/deltid stilling - Quality Hotel Tønsberg

Guest Services & Housekeeping
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Selma Spa

Reception -extra vid behov, Selma Spa i Sunne

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Home Hotel Grand Sundsvall

Front Office Member - Home Hotel Grand

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Sweden, Sundsvall
Home Hotel Grand Olav

Kokk, 60% - Home Hotel Grand Olav

Food & Beverage
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Quality Hotel Richard With

Ekstrahjelp Restaurant 1893

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Clarion Hotel Air

Welcome office Agent 50%

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Quality Hotel Arlanda XPO

Servie Crew till reception och konferens (80%)- Quality Hotel Arlanda XPO

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Quality Hotel Ramsalt

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Quality Hotel Prisma

General Manager - Quality Hotel Prisma i Skövde

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Quality Hotel Ramsalt

Hovmester (copy)

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Clarion Hotel & Congress Sea U

Assistant Banquet Manager

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Headquarter Stockholm - Strawberry

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Sommerro

Driftstekniker / Facility crew 100%

Facility Services
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Quality Hotel Hasle Linie

Bartenders to Quality Hotel Hasle Linie

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Quality Hotel View

Erfaren kock sökes

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Tak

CHEF DE PARTIE TAK

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Tak

BREAKFAST CHEF TAK

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Hotel Admiral

Studentermedhjælper til Marketing

Business Support & Hotel Management
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At Six

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Chef - Hotel At Six

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Sweden, Stockholm
Comfort Hotel Kista

Breakfast Crew 50% @ Comfort Hotel Kista

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Clarion Hotel The Hub

Hub Bar Supervisor

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Clarion Hotel Sundsvall

Hovmästare - Clarion hotel Sundsvall

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Quality Hotel The Mill

Nattuggla sökes till ett av Malmös trevligaste hotell!

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Quality Hotel Expo

Assistant Head Chef

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Home Hotel Grand Bodø

Resepsjonist - Home Hotel Grand Bodø

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Spa Manager

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Hotel C Stockholm

Bartender

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Sweden, Stockholm
Norefjell Ski & Spa

Kurs- og konferansemedarbeider

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Stopover Falkenberg

Housekeeping crew till Stopover

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Viaggio Crew till Stopover

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Stopover Falkenberg

Floor Crew till Stopover

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Hotel Kämp

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Kokki - Chef - Hotel Kämp

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Keittiömestari - Head Chef - Hotel Kämp

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Hotel Kämp

Keittiömestari aamiaiselle - Breakfast Head Chef - Hotel Kämp

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Hotel Kämp

Astiahuoltaja - Dishwasher - Hotel Kämp

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Headquarter Oslo - Strawberry

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Vice President Product & Digital Engineering

Tech
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Headquarter Oslo - Strawberry

Vice President Technology Strategy

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Vice President Hospitality Tech

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Clarion Hotel Sundsvall

Service/bartender personal

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Quality Hotel Prisma

Erfaren och flexibel KOCK sökes till Quality Hotel Prisma i Skövde

Food & Beverage
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Clarion Hotel Oslo Airport

Meeting & Event Manager - Clarion Hotel Oslo Airport

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Hernö Gin Hotell

Hovmästare till Hernö Gin Hotell

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Quality Hotel Harstad

Restaurant Manager - Quality Hotel Harstad

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Sommerro

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Comfort Hotel Bodø

BARCEPTION CREW WANTED 80 %

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Quality Hotel Waterfront

Frukostkock, Säsongsarbete samt extra vidbehov - Quality Hotel Waterfront

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Quality Hotel Waterfront

Kock, extra vid behov - Quality Hotel Waterfront

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Strömstad Spa & Resort

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Quality Hotel Strawberry Arena

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Quality Airport Hotel Stavanger

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Business Support & Hotel Management
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Clarion Hotel The Hub

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Quality Airport Hotel Gardermoen

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Home Hotel Aurora

80 % Nattevakt

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The Thief

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Quality Hotel 33

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Comfort Hotel Karl Johan

100% resepsjonist hos Comfort Hotel Karl Johan

Stenungsbaden Yacht Club

Vill du leda ett kök där passion, gemenskap och skärgårdsmagi möts?

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Aronsborgs Konferenshotellet

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Comfort Hotel Square

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Clarion Hotel Stockholm

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Home Hotel Mektagonen

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Comfort Hotel RunWay

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Yasuragi

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Clarion Hotel The Hub

Vi søker tilkallingsvikarer til vårt kjøkkenteam

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Hotel Dalen

Chef de Partie - Dalen Hotel Immediate start

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Quality Hotel 11 & Eriksbergshallen

Trygg & erfaren KÖKSMÄSTARE sökes till Quality Hotel 11 & Eriksbergshallen

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Strömstad Spa & Resort

Hovmästare

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Lily Country Club

Servitör

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Kløfta
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Kokk med fagbrev

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Home Hotel Wellington

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Quality Hotel Winn Haninge

Servis, restaurang 75%

Food & Beverage
Sweden, Stockholm
Quality Hotel Winn Haninge

Kock 100%

Food & Beverage
Sweden, Stockholm
Hernö Gin Hotell

Kockar till Hernö Gin Hotell

Food & Beverage
Sweden, Härnösand
Norefjell Ski & Spa

Hovmester med bankett og À la carte erfaring

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Clarion Hotel Umeå

RESTAURANT WAITER - NÒR

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Clarion Hotel Umeå

BARTENDER TILL CLARION HOTEL UMEÅ, EXTRA VID BEHOV

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Quality Hotel Expo

Housekeeping crew- ekstrahjelp/ringevikar

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Stenungsbaden Yacht Club

Stenungsbaden söker nya kockar!

Food & Beverage
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Life at Strawberry

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What’s your path?

It’s your journey! Let us help you find the perfect role for you. Simply choose your preferred career area and let’s take it from there!